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Hawaiian Rooster Kabobs – Spend With Pennies

Tender chunks of hen are marinated in a tangy pineapple-soy glaze, then griled with recent pineapple and veggies for a caramelized sweet-savory chunk.

Hawaiian Chicken Kabobs on a wooden plank
  • Taste: Candy pineapple, salty soy, smoky grill char, and juicy hen make up these irresistible kabobs.
  • Ability Degree: This beginner-friendly recipe is ready in 3 easy steps: marinate, skewer, and grill!
  • Instruments: Use metal skewers or wooden skewers. If utilizing picket skewers, see the guidelines beneath for how you can preserve them from burning.
  • Serving Recommendations: Serve over rice or with a facet of coleslaw.
garlic , ginger , peppers , onion , chicken , pineapple juice , soy sauce , onion , pineapple , oil , ketchup , siracha and brown sugar with labels to make Hawaiian Chicken Kabobs

Ingredient Ideas for Hawaiian Rooster Kabobs

  • Rooster: Boneless, skinless hen thighs or hen breasts are nice on this recipe. Chunks of beef or shrimp can be utilized on this recipe, however prepare dinner them individually from the greens since they’ll prepare dinner at totally different charges.
  • Greens: Bell peppers, crimson onions, and pineapple chunks are candy and colourful. Attempt different veggies like complete mushrooms, cherry tomatoes, or thick zucchini rounds.
  • Marinade: The marinade makes the meal! These Hawaiian hen kabobs are loosely impressed by Huli Huli hen. They’re not grilled the standard means, however they’re full of candy, tangy taste and scrumptious!

How one can Make Hawaiian Rooster Kabobs

  1. Put together marinade (full recipe beneath) & marinate hen for as much as 4 hours.
  2. Add ready greens to a big bowl & toss with 3 tablespoons of marinade.
  3. Thread hen and greens onto skewers.
  4. Grill Hawaiian hen kabobs till cooked by, brushing them with remaining marinade and rotating as wanted.

Reminder: At all times discard leftover marinade that has are available contact with uncooked meat to keep away from dangerous micro organism which will have developed.

Baked Hawaiian hen kabobs come out completely within the oven, too!

  1. Put together hen kabobs as much as Step 3 and bake them within the oven set to 375°F for 12-16 minutes, basting and turning them over midway by.
  2. Broil them for about 2 minutes for an additional char-grilled exterior.
Hawaiian Kabobs closeup
  • Soak picket skewers in water for no less than half-hour to forestall them from splintering or burning.
  • For uniform cooking, lower the hen and veggies into equal sizes.
  • Go away a small quantity of area between each bit on the skewer. This enables warmth to flow into evenly and helps every little thing prepare dinner on the identical fee.
  • Rooster kabobs prepare dinner rapidly; use a meat thermometer to make sure they attain 165°F with out overcooking.
  • For the very best outcomes, pull them off the grill a couple of levels early since they may proceed to prepare dinner as they relaxation.

Storing Leftovers

For greatest outcomes, separate the leftover hen and greens and retailer in a lined container within the fridge for as much as 3 days. Chop up leftovers and serve them over rice or in a chicken and noodle stir fry.

Hawaiian hen kabobs freeze superbly! Scoop parts into zippered baggage and freeze for as much as 1 month. Thaw within the fridge in a single day earlier than reheating on the range or within the microwave.

Extra Grilled Rooster Favorites

Did you make these Hawaiian Rooster Kabobs? Go away us a ranking and remark beneath.

image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text
grilled Hawaiian Chicken Kabobs

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Hawaiian Rooster Kabobs

Grilled Hawaiian hen kabobs have tender hen, colourful veggies, and tangy sauce. It is the proper summer season meal!

Prep Time 10 minutes

Prepare dinner Time 12 minutes

Marinating Time 30 minutes

Complete Time 52 minutes

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  • Mix all marinade substances in a small bowl or freezer bag. Put aside ½ cup of the combination for the greens.

  • Add the hen to the remaining marinade, guaranteeing it’s well-coated and permit it to marinate for no less than half-hour or for as much as 4 hours.

  • Preheat the grill to medium-high (400°F).

  • In a big bowl, mix the diced bell peppers, pineapple, and onions and toss with 3 tablespoons of the reserved marinade.

  • Thread the hen and greens onto skewers.

  • Grill for 12 to 16 minutes or till cooked by, turning the skewers continuously. Brush the skewers with the remaining marinade whereas cooking.

  • Soak picket skewers in water throughout preparation to maintain them from burning or charring on the grill.
  • Reduce meat and greens into uniform sizes for even cooking.
  • A meat thermometer ought to learn 165°F when hen is completed. Take away from grill promptly.

Energy: 188 | Carbohydrates: 14g | Protein: 25g | Fats: 3g | Saturated Fats: 1g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 1g | Trans Fats: 0.01g | Ldl cholesterol: 72mg | Sodium: 158mg | Potassium: 655mg | Fiber: 2g | Sugar: 10g | Vitamin A: 1085IU | Vitamin C: 68mg | Calcium: 22mg | Iron: 1mg

Vitamin data supplied is an estimate and can range primarily based on cooking strategies and types of substances used.

Course Rooster, Dinner, Entree, Major Course
Delicacies American
skewers of juicy Hawaiian Chicken Kabobs with a title
sweet and tangy Hawaiian Chicken Kabobs with writing
Hawaiian Chicken Kabobs skewers with a title
Hawaiian Chicken Kabobs on skewers and close up photo with a title

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