SEVEN-LAYER BARS – The Southern Woman Cooks

Seven Layer Bars, also referred to as Dolly Bars, are really easy to make and completely scrumptious! Excellent for any event.

For those who love straightforward recipes like this one, you should give our Pineapple Coconut Bars a attempt. They’re made with solely 5 components and are scrumptious.

❤️WHY WE LOVE THIS RECIPE

We love how scrumptious these bars are and the way straightforward they’re to make. It solely takes about 10 minutes to place these collectively, the longest a part of the method breaking apart the graham crackers. You then simply layer every little thing, bake and luxuriate in! We love them chilly or sizzling.

SWAPS

Some individuals don’t use the butterscotch chips so you may simply go away them out when you choose. We predict they add a fantastic taste. For those who hate coconut you may go away it out too but it surely actually does add to those bars. We love them with walnuts however pecans work too.

⭐TIP

Some individuals put parchment paper within the pan first for straightforward removing. I’ve by no means had a difficulty with these bars sticking they usually come out simply positive. However you may add the paper when you choose.

OTHER DELICIOUS RECIPES

Seven-Layer Bars

Leigh Walkup

These Seven Layer Bars also referred to as Howdy Dolly Bars are really easy to make and all the time a deal with! Welcome addition to any event.

Prep Time 10 minutes minutes

Cook dinner Time 30 minutes minutes

Complete Time 30 minutes minutes

Course sweet, Dessert

Delicacies American

• 1 1/2 sticks butter or 12 tablespoons melted
• 1 1/2 cups graham cracker crumbs
• 1 cup coconut
• 1 cup chocolate chips
• 1 cup butterscotch chips
• 1 14 ounce can condensed milk (the sweetened type, not evaporated)
• 1 cup nuts of your alternative I exploit walnuts, chopped

• Pour the melted butter right into a 9 x 13 inch baking dish. Add the graham cracker crumbs and press into the margarine to make backside layer.

• Add the coconut, chocolate chips and butterscotch chips. Drizzle the milk over the chips and sprinkle the nuts on high. Bake in preheated 350 diploma oven for half-hour till brown. Cool and lower into bars.

These maintain properly in or out of the fridge.  If refrigerated, you could have to warmth every bar within the microwave for a couple of seconds earlier than consuming. 

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