This Mississippi Pot Roast recipe is a household favourite, and I adore it as a result of it’s really easy to arrange! You solely want 5 elements and some minutes prep time. Set it and neglect it for a melt-in-your-mouth Crock Pot roast with wealthy, savory gravy!
- This Mississippi Pot Roast recipe is fork tender with a flavorful gravy.
- With simply 5 elements, the prep is tremendous simple.
- Because it’s made in a sluggish cooker, it’s a ‘set it and neglect it!’ meal that virtually cooks itself!
- It may be made forward of time, and leftovers freeze nicely.
Components
I like this recipe as a result of it’s really easy with just some easy elements. House prepare dinner Robin Chapman created it and it has even been featured within the New York Occasions!
Beef Roast: For the very best outcomes, use a chuck roast with good marbling all through (I exploit the identical for any pot roast). Different choices embrace spherical roast or rump roast. No beef? Make Mississippi chicken or use a pork shoulder roast as a substitute!
Seasonings: This roast is seasoned with dry ranch dressing combine and au jus gravy combine. You’ll be able to exchange the packet with your individual ranch dressing mix (I usually simply add the ranch seasonings and skip the buttermilk powder).
Pepperoncini Peppers: These are the key ingredient! They tenderize the meat and add taste. Though they’re spicy out of the jar, I discover this recipe isn’t spicy as soon as cooked.
Butter: This recipe requires half a stick of butter (salted or unsalted). For a smoky twist, you possibly can swap among the butter for leftover bacon grease.
Variations: This roast is scrumptious by itself, however be at liberty so as to add some added veggies like carrots, celery, or onions.
Make Mississippi Pot Roast
Low and sluggish is the way in which to go for tremendous tender beef melt-in-your-mouth beef.
- Brown: Brown the meat on each side and switch it to a sluggish cooker (recipe beneath).
- Mix & Cook dinner: Add pepperoncini juice and sprinkle the ranch and au jus mixes on high of the roast. High with pats of butter. Cowl and prepare dinner till fork-tender.
- Shred & Serve: Shred with a few forks and serve with the juices. (The juices may be thickened for those who’d like – see recipe notes).
- Searing is non-compulsory, but it surely provides further taste.
- Don’t add further liquid to the sluggish cooker. The juices from the roast and the butter will guarantee there’s loads of flavorful gravy to go round.
- If you happen to don’t have a sluggish cooker, you possibly can nonetheless make this dish in a Dutch oven. Observe my pot roast cooking occasions for good outcomes.
- If you happen to’d wish to thicken the gravy, mix one tablespoon of cornstarch with one tablespoon of water, then whisk it into the drippings. Let it prepare dinner for about 10 minutes or till thickened to your liking.
Serving Solutions
We serve this Mississippi pot roast recipe with:
Extra Tender Beef Recipes
Did your loved ones love this Mississippi Pot Recipe? Depart us a score and a remark beneath!
Mississippi Pot Roast
Mississippi pot roast is a succulent and flavorful dish that is slow-cooked till tender and juicy.
In a big skillet, over medium-high warmth, brown the roast for about 5 minutes per aspect.
Place roast within the backside of a 6-quart sluggish cooker and pour within the pepperoncini juice. Sprinkle the dry ranch dressing combine and au jus gravy combine excessive of the roast. Add the pepperoncini peppers and sliced butter on high of the roast.
Cowl and prepare dinner on low for 8-10 hours or till the roast is fork-tender.
As soon as the roast is cooked, shred it with a fork and blend it into the juices within the sluggish cooker.
Serve over mashed potatoes, egg noodles, or rice.
Energy: 481 | Carbohydrates: 4g | Protein: 44g | Fats: 32g | Saturated Fats: 15g | Ldl cholesterol: 172mg | Sodium: 668mg | Potassium: 772mg | Fiber: 1g | Sugar: 1g | Vitamin A: 232IU | Vitamin C: 6mg | Calcium: 40mg | Iron: 5mg
Diet info offered is an estimate and can differ primarily based on cooking strategies and types of elements used.
Course Beef, Dinner, Most important Course, Sluggish Cooker
Delicacies American© SpendWithPennies.com. Content material and pictures are copyright protected. Sharing of this recipe is each inspired and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my photo use policy here.
This Mississippi Pot Roast recipe was initially developed by Robin Chapman, Ripley, MS.
Trending Merchandise
MIULEE Pack of 2 Corduroy Decorative Throw Pillow Covers 18×18 Inch Soft Boho Striped Pillow Covers Modern Farmhouse Home Decor for Sofa Living Room Couch Bed Cream White
Frtzal 10Pcs Black Vacuum Cleaner Equipment, Vacuum Hose Adapters and Versatile Crevice Device for 11/4 Inch and 13/8 Inch Vacuum Cleaners (hose set)
OLANLY Bathroom Rugs Mat 30×20, Extra Soft Absorbent Microfiber Bath Rugs, Rubber Backing, Quick Dry, Machine Washable Bath Mats for Bathroom Floor, Tub and Shower, Home Decor Accessories, Grey
Join JoJoDeals Now
