Maple scalloped candy potatoes are a type of facet dishes that turns heads when it hits the desk. Seems to be gourmand, tastes wonderful, and it’s nonetheless simple to make. Skinny slices of candy potatoes are layered and baked in a creamy maple sauce with hints of cinnamon and nutmeg. Because it bakes, the sauce bubbles and thickens, the sides of the candy potatoes flip golden, and the entire pan turns into utterly irresistible.
For a fast model of the normal, attempt my weeknight scalloped potato recipe.
Why My Recipe
- Candy and creamy and flavorful due to actual maple syrup, cinnamon, and cream.
- Seems to be fancy however is tremendous easy to make with easy-to-find components.
- No shortcuts or canned soup right here simply actual entire meals goodness from begin to end


This recipe is all about protecting issues easy with out giving up taste. I skip the canned soup and make a fast cream sauce from scratch, utilizing maple syrup (the true form), cinnamon, and a contact of nutmeg. It’s simple to prep forward of time, and the leftovers (you probably have any) are simply pretty much as good the following day. It’s a type of sides that makes you need to return for seconds, and possibly even thirds!
Ingredient Notes


- Candy Potatoes: Search for medium-sized candy potatoes with the orange flesh. Slice them about 1/8-inch thick for even cooking. A mandoline makes this a lot quicker, however a pointy knife works too.
- Salted Butter: In the event you’re utilizing unsalted butter, simply add an additional pinch of salt to the sauce.
- All-Objective Flour: Helps thicken the sauce.
- Heavy Cream: You need to use half-and-half in a pinch, however the sauce shall be thinner.
- Complete Milk: Balances out the richness of the cream. Keep away from utilizing skim or low-fat milk for greatest outcomes.
- Pure Maple Syrup: Use actual maple syrup, not pancake syrup. Pancake syrup is way too candy.
- Floor Cinnamon and Nutmeg: Only a pinch of every provides taste with out overpowering the dish.
- Vanilla Extract: Enhances the sweetness of the maple.
- Salted Butter (for topping): Dotting the highest with a number of items of butter helps every part brown and bubble up superbly.
- Chopped Pecans (optionally available): Provides just a little crunch and a toasty, nutty taste.
- Contemporary Thyme Leaves (optionally available): These are principally for garnish, however they add a pop of colour and just a little earthy taste that goes rather well with the maple.
Slicing Candy Potatoes
It’s necessary that your candy potato slices are all roughly the identical thickness. Your purpose is slices about 1/8-inch thick.
A mandoline slicer is a favourite software for this. It’s quick, simple to make use of, and provides you tremendous constant outcomes.
A sharp knife works nice too. It takes just a little extra time, however so long as you slice fastidiously and purpose for a similar thickness, you’ll be simply effective.
A meals processor with a slicing blade is one other nice choice. It does all of the be just right for you and is particularly useful for those who’re making an enormous batch.
In case your field cheese grater has a slicer facet, that may work simply effective. It’s not fairly as exact, however it’ll nonetheless get the job executed. Simply make do with what you’ve.
Variations and Add-ins
There’s nonetheless room to make this recipe your individual. Nothing difficult, however choices to modify issues up.
For a extra savory herby taste, sprinkle in some contemporary chopped rosemary or sage with the cream sauce.
You would additionally sprinkle a little bit of shredded gruyère or parmesan cheese excessive for a salty, tacky end. Simply remember the fact that cheese will brown quicker, so you could need to loosely tent with foil close to the top of baking.
Baking Dish Dimension Choices
This recipe is written for the standard 9×13-inch baking dish, however it’s simple to adapt for any pan. Relating to casserole dishes (not rectangular), you’ll want a 3-quart dish. Simply verify for doneness by inserting a knife into the middle. It ought to slide in simply with no resistance.
For a smaller batch, you’ll be able to halve the recipe and bake it in an 8×8 or 9×9-inch dish. Control it close to the top of baking since thinner layers could prepare dinner a bit quicker.


Pecans and Thyme Optionally available
The chopped pecans and contemporary thyme on high are utterly optionally available, however they do up the flamboyant issue. The pecans give just a little crunch and a nutty distinction to the creamy potatoes, whereas the thyme provides the herby taste that balances the sweetness.
In the event you’re serving this for a extra informal meal, be happy to go away them off. However for those who’re making this for a vacation or need to fancy it up a bit, these last touches make it really feel just a little extra gourmand.
Why Dot With Butter
Dotting the highest with butter would possibly look like a small step, however it performs an necessary position in how the dish bakes. Because the butter melts, it helps stop the highest layer of candy potatoes from drying out by including moisture and fats.
It additionally promotes even browning and caramelization on the floor, due to the milk solids and sugars naturally current in butter. This offers the dish a extra golden colour and a littl further taste.


Make Forward Directions
This can be a unbelievable dish to make forward, particularly throughout the holidays. To prep upfront, assemble the complete dish as directed, however cease earlier than baking. Cowl tightly with foil and refrigerate for as much as 24 hours.
Once you’re able to bake, let the dish sit out at room temperature for about half-hour whereas the oven preheats. Bake as directed, including an additional 5 to 10 minutes if wanted to make sure it’s heated throughout.
Serving Options
This dish suits proper into any vacation feast, however it’s simply as at house on our Sunday dinner desk. Serve it alongside roasted turkey, glazed ham, or a juicy pork loin.
It additionally goes nicely with easy vegetable sides like inexperienced beans, Brussels sprouts, or an arugula salad. Add a basket of heat brioche rolls or cornbread and also you’ve acquired a meal that’s able to impress.
Storage & Reheating
Refrigerate leftovers in an hermetic container or cowl the baking dish tightly with foil. They’ll maintain nicely within the fridge for as much as 4 days.
Reheat particular person parts within the microwave on a microwave-safe plate. Warmth in 30-second bursts till warmed via. For greatest texture, cowl loosely with a moist paper towel to stop drying out.
Reheat bigger parts within the oven. Preheat to 350°F and canopy the dish with foil to maintain the highest from overbrowning. Bake for 20 to 25 minutes, or till scorching and bubbly.
Freezing is just not beneficial for this recipe, because the cream sauce could separate and alter texture as soon as thawed and reheated.
Extra scrumptious candy potato recipes…
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